• aldia
  • speculoos zuurdesem abrikoos cheesecake-1000px
  • aperitiefhapje met fruit-1000px
  • Aldia

Sponge cake with hazelnut crumble and apricot

biscuit fruitdesem bakconfituur hazelnoot crumble abrikoos-1000px

Sponge cake Recipe BISCAMIX (mix for sponge cake)        1000 g Eggs       1000 g AMORE FRUITDESEM APRICOT 50 g Method Mix all the ingredients together in a high gear for about 8 minutes. Bake it for 25 min. on 180°C. Hazelnut Crumble Recipe QUATTRO (cake mix)        400 g Flour      100 g Butter 200 g Hazelnut paste without sugar (praliné) 40g Method […]

Continue Reading…

0 comment

1 2 3 29