• Zeelandia Aldia
  • witte chocolade amandelbeslag rum fruit-2000px
  • soes chocolademousse kriek-2000px
  • frangipane aardbeientaart pistache2-2000px
  • Krieken shutterstock_178068791 bewerkt
  • HAL158-140616_5268

Foret Noir

foret-noir-1-1000px

Are you getting exited, do you hear the Jingle Bells ringing already? We’re trying our new ideas for the Holidays starting from now on! Croute pastry (based on CROUTEXPRESS) Recipe Eggs 100 g Water (cold) 50g CROUTEXPRESS 1000 g Method Knead all the ingredients until you get a smooth and homogeneous dough. The dough can […]

Continue Reading…

0 comment

Apple pie

flan-appel-2-1000px

Croute pastry (based on CROUTEXPRESS) Recipe Eggs 100 g Water (cold) 50g CROUTEXPRESS 1000 g Method Knead all the ingredients until you get a smooth and homogeneous dough. The dough can be processed immediately. Roll out the dough and coat some square molds with it. Bake it on 190°C. Mix for egg filling Recipe FLANEXPRESS […]

Continue Reading…

0 comment

1 2 3 18